Salad:
Chicory Persimmon Salad
chicories - hazelnuts - blue cheese - bhari dates - sherry vinigarette 

Main:
Braised Beef Cheeks
beef cheeks - bacon - red wine - bitter chocolate - star anise - citrus - mushrooms - mirepoix - bay

Celery Root and Rutabaga Mash
celeriac - rutabega - crème fraîche - peccorino - lemon zest - garlic

Roasted Brussels Sprouts
olive oil - lemon - parsley 

Dessert: 
Fig Tart
almond crust - thyme - sheep ricotta pastry cream - orange blossom water - brûléed figs

**our ingredients are always locally sourced and organic whenever possible**





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