Looking for a simple, yet elegant and delicious side dish? Try these bacon wrapped asparagus with balsamic glaze.

The best part is you'll only need about 30 minutes and 5 ingredients!


Wrap a strip of bacon around each asparagus in an evenly-spaced spiral from end to end.

step 1

Make the balsamic glaze, with or without sugar, by reducing the balsamic vinegar by 3/4.

step 2

Brush a thin layer of the balsamic-sugar mixture on each of the bacon-wrapped asparagus spears.

step 3

Roast the bacon wrapped asparagus for about 20 minutes, then serve them on skewers.

step 4

A delicious appetizer or side dish!