CREME BRÛLÉE BROWNIES
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These creme brûlée brownies are the most decadent brownies! The brownie layer is chewy and fudgy. Topped off with a layer of smooth and creamy vanilla creme and finished with a layer of sugar caramelized for a delicious crunchy topping.
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-Sugar
-Eggs
-Vanilla
-Chocolate
-Vegetable Oil
-Flour
-Cocoa Powder
-Heavy Cream
-Cornstarch
Ingredients
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Make the brownie batter by mixing all the ingredients.
Pour into an 8x8 baking pan and slightly underbake it.
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Make the custard by mixing eggs, sugar, vanilla and heavy cream in a pan and stir slowly until it thickens.
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Spread the custard on top of the cooled brownies and place in the fridge for a few hours to set.
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Sprinkle an even layer of sugar on top and caramelize it with a blow torch to get a crunchy crust.
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The most decadent dessert!
GET THE RECIPE
Get the Recipe