Pumpkin Spice Latte Bread

butterandthyme.com

butterandthyme.com

Delicious Pumpkin Spice Latte Bread

butterandthyme.com

This marbled pumpkin bread tastes just like a Pumpkin Spice Latte! The super moist loaf cake is topped with streusel and a maple-coffee glaze. Full of fall spices and coffee flavor!

butterandthyme.com

Ingredients

– eggs – brown sugar – sugar – pumpkin puree – vanilla – unsalted butter – vegetable oil – buttermilk – flour – baking soda – salt – pumpkin spice – instant coffee

butterandthyme.com

Combine the wet and dry ingredients into two separate bowls, then mix together folding with a spatula.

1

butterandthyme.com

Divide the batter in half. Then, add the coffee to half of the batter and mix until just combined.

2

butterandthyme.com

Add the two batters in a loaf pan, alternating in a checkered pattern. Swirl with a butter knife to create a marbling effect.

3

butterandthyme.com

In a small bowl, combine the ingredients to make the streusel until crumbly, then add on top of the batter.

4

butterandthyme.com

Bake the bread and let it cool. Then drizzle the maple coffee glaze on top with a spoon.

5

butterandthyme.com

The most delicious fall PSL Bread.

butterandthyme.com

Tooltip

Click below for more delicious dessert recipes!