S'MORES Chocolate Chip Cookies
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These s'mores-inspired cookies are crispy on the outside, chewy on the inside, and oozing with melty marshmallow fluff and milk chocolate throughout.
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Ingredients
– graham crackers – shortening – unsalted butter – brown sugar – granulated sugar – eggs – vanilla – salt – baking soda – flour – chocolate chips – marshmallow fluff
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Cream together the Crisco, butter, and sugars, until the mixture is
light and fluffy.
Next, add the egg and vanilla.
1
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Stir in the salt and baking soda. Then, add the graham cracker crumbs and flour. Finally, add the chocolate chips and mix.
2
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Form dough into evenly sized balls about
1 ½ inches in diameter
. Make an imprint in the center of each cookie using your thumb.
3
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Fill the cavity with a
heaping teaspoon of fluff
. If you want, you can also add a few additional chocolate chips.
4
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Finally, use the reserved cookie dough to create a cover over the filling. Chill the raw cookies on trays for
AT LEAST 2 hours
.
5
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Perfect for early fall campfire nights.
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